This is a general food preservation award/skill, which was in the previous Keepers at Home handbook. In the new Keepers at Home Handbook, the food preservation skill has been divided into separate skills. The skills are canning, dehydrating, freezing, and jelly making, and a Master Preserver.
I have been very impressed with the biblical foundation that Keepers of Faith has! It has been a blessing to share your books with our children & to teach Godly principles & Character, that they can use later in life! Thank you Keepers of Faith for wholesome, biblical material to pass on to our families!