Cooking on the grill is a favorite summer pastime, and many folks like to do it year-round even in cold climates. Many men love to barbecue on the grill almost as much as they love to eat the foods that come off the grill. Grilling offers a delicious fire-and-smoke flavor that simply cannot be achieved on the kitchen stove. Hamburgers, hotdogs, chicken pieces, and steaks are probably by far the most popular of grilled foods, but whole chickens, turkeys, roasts, fish, and all sorts of vegetables can be, and are, prepared on the grill all the time. Kabobs are a delicious way to combine meats and vegetables on the grill. Grilling is a skill that, once learned, is generally used regularly for a lifetime.
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